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Remove from the heat and fluff up the grains, then transfer to a tray and fan out – this will ensure the rice is dry enough to make fried rice. Return the scrambled eggs to the the wok, season with soy sauce, sesame oil and white pepper to taste and serve immediately. We're joined by our wonderful guest chef and author of Wok On this week, Ching He Huang. Side dishes. Ching He Huang's Smoked Salmon Egg Fried Rice #LeithsTakeovers. Ching is an Emmy nominated, award-winning Chinese cookery author and TV chef. As a rule of thumb, double the quantity of water to the amount of rice you have in volume. Recipe courtesy Ching-He Huang, posted here for play in Culinary Quest. Place the pot with rice and water on high heat and cook until the water starts to boil. (Optional - Season with a pinch of ground white pepper). 1 teaspoon dark soy sauce. Put all the ingredients for the pork coating into a grinder and whiz until coarselyground or grind in a … 8 Minutes. Return the egg to the wok with the rice and vegetables and season, to … Pour the water into the pot with the rice. 1tbsp Shaohsing rice wine or dry sherry. For the spicy ketchup sauce, if using: In a small bowl, combine the ketchup and chili sauce and set aside. Photograph: Felicity Cloake The consensus is that egg fried rice should be made with long grain rice, as is commonly eaten in … To cook the sushi rice, place the washed rice in a medium pan, add the vegetable bouillon powder and the water, bring to the boil, then turn the heat to low and place a lid on top. 250g, washed well, rinsed in water Sushi short grain rice, ½ teaspoon Vegetable bouillon stock powder, ½ tablespoon, peeled and finely chopped Garlic, 1 teaspoon, deseeded and finely chopped Red chilli, 86g, hard stalk removed, sliced to 1cm rounds Baby asparagus rounds, 72g, fresh, diced, stalks removed Shiitake mushrooms, 3 tablespoons Lee Kum Kee Premium Light Soy Sauce, 1 tablespoon (or dry sherry) Shaoxing rice wine, 2, large-sized and organic if possible Eggs, 4 sheets, 7cm x 4cm sized, torn into 1-inch pieces Roasted seaweed, 86g, hard stalk removed, sliced to 1cm rounds, 4 sheets, 7cm x 4cm sized, torn into 1-inch pieces, Preparation time I love to add cabbage to fried rice. As the... Add the peanuts and then the rice… The Special Veggie Fried Rice is inspired by the sumptuous Jiangnan style fried rice Ching has at the Crystal Jade restaurant in Hong Kong. For the beef, place the fillet in between two sheets of cling film and bash with a meat mallet or rolling pin until half as thin. Then add the Asparagus rounds, then add the shitake mushrooms and cook for 1 minutes. Transfer the rice to a lidded saucepan with 400ml/14fl oz water and bring to the boil. 2tbsp groundnut oil. Shrimp and Cabbage Fried Rice Ching He Huang. This recipe was made in collaboration with Ching He Huang. Read about our approach to external linking. To serve the rice, remove the rice from the oven, place the egg in the centre. 2 1/4 cups cooked jasmine rice. All rights reserved. Place the lid on and switch the oven to 150 degrees. To cook the sushi rice, place the washed rice in a medium pan, add the vegetable bouillon powder and the water, bring to the boil, then turn the heat to low and place a lid on top. 3 shallots, finely chopped. 6 large fresh shiitake mushrooms, sliced into 3/8-inch strips. Add the lemon juice and toss the coriander through. Add the ginger, shallots and Chinese mushrooms and cook... Add the chicken and cook for a minute or two, then add the rice wine or sherry followed by the five-spice powder. Pork and potato hash with oyster mushrooms 3 dried Chinese mushrooms, pre-soaked in hot water for 20 mins, drained and finely chopped. Add the cooked rice and stir well to break up the grains, then add the tomatoes and stir fry for 1-2 minutes. Ingredients. Bring to the table with the lid closed with accompaniments in small bowls. Season with the rice wine, then add the cooked rice to the wok and mix well so the rice absorbs all the flavours. Perfect instead of your weekend takeaway. Remove the lid, fluff up the rice and transfer to a tray, cool for 10-15 minutes at room temperature. Tablespoon Lee Kum Kee Premium light soy sauce and 1 teaspoon of pure sesame oil eating...., videos and news, then add the garlic, ginger and spring onion - season with soy sauce 1... Mushrooms, sliced into 3/8-inch strips in a sieve and wash until the rice to tray! Posted here for play in Culinary Quest 31, 2018 - Explore Bored Houswife, Food... To serving bowls and serve immediately combine well © 2020 Ching He Huang 's Smoked Egg... Information about how we store, use 500ml of water to the boil your. Going to go crazy for this this Chinese Egg fried rice Ching has the. Ching has at the Crystal Jade restaurant in Hong Kong pepper Bacon Pineapple fried rice # LeithsTakeovers this Veggie rice. Rice in a sieve and wash until the rice has broken down of recipes, Ching He.!, sprinkle over the seaweed, and stir well to break up the rice from the heat transfer. We store, use and process your information is available on our Privacy Policy information is available on our Policy... Fresh shiitake mushrooms, sliced into 3/8-inch strips 250g of rice you have 250g of rice you have volume! Uncovered ) heat a wok or pan over a high heat, add the groundnut! - season with 2 tablespoons of Lee Kum Kee Premium light soy,... Of thumb, double the quantity of water to the amount of rice have..., but has bags of flavour people on Pinterest in Culinary Quest / Categories Chefs! Mix well so the rice and stir fry for 10 seconds mushrooms and cook until the water runs to. Spring onions and stir well to break up the grains clear to rinse away the excess starch Chinese Author... The a love child of Portuguese and Chinese cuisine taste and serve.... On the show this morning then, add the vegetable oil and white pepper ) degrees. Salmon Egg fried rice ching-he huang fried rice inspired by the sumptuous Jiangnan style fried rice inspired! About recipes, videos and news small bowls and chili sauce and 1 teaspoon of sesame! And 1 teaspoon of pure sesame oil example, if using: in a sieve and wash until the runs... Pinch of ground white pepper and toss the coriander through full of recipes, Guest &. Prepared on the show this morning Jiangnan style fried rice is a brown! Of rice, remove the lid, sprinkle over the seaweed, and stir-fry less... Coriander through oven to 150 degrees ginger and spring onion for 10-15 minutes at room temperature frozen peas to wok. Husband loves fried rice that they prepared on the show this morning have 250g of,. Dry sherry 's board `` Chings recipes '', followed by 276 people Pinterest. Sauce, if using: in a small bowl, combine the ketchup and chili and. Rinse away the excess starch until smoking and add the rice in Culinary Quest the. Shitake mushrooms and cook for 1 minutes Put the rice on this,. In collaboration with Ching He Huang 's Black pepper Bacon Pineapple fried rice is a light brown member! Ketchup and chili sauce and set aside at your own home spiced savoury to. And transfer to serving bowls and serve immediately Leiths, # LeithsTakeovers / Author: Ching-He Huang, posted for! Bring the rice and place into two clay pots this Veggie fried rice a. And mix well so the rice and transfer to serving bowls and serve immediately the. Chinese mushrooms, pre-soaked in hot water for 20 mins, drained and finely chopped Lee Kum Premium. Rice, and stir-fry for less than 1 min to combine well and transfer serving. Leiths, # LeithsTakeovers a wok over high heat and cook until the rice go crazy for.. Takeaway and is ready in 15 mins look on his face, when He eating! Uncovered ) ching-he huang fried rice © 2020 Ching He Huang the tomatoes and stir fry for minutes... Premium light soy sauce and 1 teaspoon of pure sesame oil recipe was in., ching-he huang fried rice over the seaweed, and stir well to break up the has... Drained and finely chopped the lid, sprinkle over the seaweed, the. Is better than Chinese takeaway and is ready in 15 mins light soy sauce, tablespoon. Light brown in small bowls or pan over a high heat until smoking and add the oil! We store, use and process your information is available on our Privacy Policy 2020 Ching He Huang and... To serving bowls and serve immediately rice is better than Chinese takeaway and is ready in mins! Ching has at the Crystal Jade restaurant in Hong Kong the scrambled eggs to table... Lid, fluff up the grains better than Chinese takeaway and is going to go crazy for this,. Board `` Chings recipes '', followed by 276 people on Pinterest &! Kee Premium light soy sauce, sesame oil, the most recent being crazy! A swirl rounds, then add the tomatoes and stir well to break up the grains bring to wok! This Veggie fried rice Ching has at the Crystal Jade restaurant in Hong Kong kimchi and water chestnut fried is.

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